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While many foods can be eaten raw, many foods undergo some form of preparation for reasons of safety, palatability, texture or flavor. At the simplest level this may involve washing, cutting, trimming or adding other foods or ingredients, such as spices. from Wikipedia
  • шашлык шашлык
  • macarons macarons
  • cookies cookies
  • toffee tops toffee tops
  • Apple Apple
  • melon melon
  • biscuits palmier biscuits palmier
  • Espelette Espelette